We are committed to preserving and protecting the natural resources and the ecosystem of our beautiful island; therefore, we work to minimize the environmental and social impacts associated with our operations.

• Plastic recycling - Reducing plastic consumption.

• Monitoring of total water use on property (pools, guestrooms, kitchen and garden areas).

• Switch Off policy for team members to turn off computer equipment and printers when not in use.

• Using low energy light bulbs.

• Reducing our usage of harmful cleaning chemicals and replacing them with eco-friendly products wherever possible.

• Reducing our usage of paper by avoiding printing and when required printing double sided.

• Using an outside laundry service helps us with energy and water conservation.

• Leftover cooked food is fed to our cats and chickens.

• Buying local products in order to support sustainability and local farmers.

• Supporting local businesses in order to help improve their sustainability.

We remain focused on efforts to:

• Continue to reduce our energy and water consumption by employing energy and water saving devices.

• Use more organic produce, seasonal vegetables and local produce.

• Get involved in local community projects.

• Continuously review our policy to improve our environmental impact.

We would like to enlist your help in achieving our aims by asking you to:

• Turn off lights, television and air-condition when leaving the room.

• Cut the tap off when you don’t need it.

• Limit the use of air-conditioning and turn it off when a window or door is open to the outside.

• Consider reusing towels (change upon request).